Crafted with care, rooted in tradition, and made to delight across cultures.

Where Taiwan Meets Africa - A Taste of Two Worlds

In the heart of culinary innovation, where Taiwan’s timeless flavours meet the bold rhythms of South Africa, De Chen Nougat was born. Blending heritage recipes with the spirit of adventure, it’s a fusion crafted by Wesley Chen—who reimagined nougat as a bridge between continents.

Each batch is a celebration of craftsmanship and culture—a sensory journey that honours tradition while embracing bold new horizons, uniting time-honoured techniques with imaginative flair to create something truly unforgettable.

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Explore Our Nougat Flavours

What Makes Us Special

From our ethically raised bees producing golden honey to the free-range eggs and carefully sourced premium ingredients, every element of De Chen Nougat is chosen with care and intention. Handmade in small batches, each piece captures the craftsmanship and cross-cultural spirit that defines us.

What sets our nougat apart is its layered flavour profile—unfolding like a wine tasting. Take our Matcha Peanut & Sesame: first, the roasted peanut crunch, then the aromatic sesame, and finally the floral, earthy finish of matcha. It’s not just nougat—it’s a flavour journey

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